Oct 24, · Mulling season is upon us, and everyone needs a good spiked mulled cider recipe up their sleeve to serve at a holiday party or after a long day of skiing and sledding. This easy slow cooker version makes the most of fresh apple cider, fragrant spices, and of course, the nice body-warming effects of bourbon, brandy, or dark rum. Sep 09, · Basically all you have to do is add the apple cider, mulling spices, orange slices, and apple slices to a large pot and simmer over low heat for 45 minutes until the apple cider has been 5/5(2).
Nov 04, · Fill a large pot over medium-low heat with apple cider. Add the studded apple, the orange slices, sugar, and all the spices. Allow to simmer at least 10 minutes before serving, and reduce the heat to low to keep warm. This would also be great to keep in a slow cooker! Sep 28, · Hot mulled cider is a delicious beverage that will make crisp September afternoons march warmer. It is a popular fall and winder drink often associated with end of the year holidays such as Halloween, Thanksgiving, and Christmas. It is made with apple cider (or apple juice for the non-alcoholic variation), sugar, and spices.
Combine brown sugar, allspice, 1 teaspoon cloves, salt, nutmeg, cinnamon and apple cider in large saucepan. Sep 09, · Mulled Cider Alcohol If you prefer an adult beverage, you can spike individual glasses with alcohol or add the alcohol of your choice to the pot. Just make sure that you stir in the alcohol at the end of the cooking time so that you don't cook off the alcohol.